RCA | Research Chef’s Association

Flavor360° Co-Founder & CIO Chef Robert Danhi has been an active participant with the RCA since he joined the R&D community in 2001, including serving on the Board of Directors twice and as co-chair of the Education committee. He is grateful to give back to this vital organization by providing professional educational sessions, hosting online webinars, and sponsoring scholarships.

RCA | Research Chef’s Association

Flavor360° Co-Founder & CIO Chef Robert Danhi has been an active participant with the RCA since he joined the R&D community in 2001, including serving on the Board of Directors twice and as co-chair of the Education committee. He is grateful to give back to this vital organization by providing professional educational sessions, hosting online webinars, and sponsoring scholarships.

Instruction and scholarships that blend
culinary arts and the science of food

Instruction and scholarships that blend culinary arts and the science of food